Chapter 8 | Faber x Lantic

This time we have another treat for you in the form of a special cocktail devised for us by our friends and partners at Faber seafood restaurant in Hammersmith. Get your Lantic ready to follow this recipe.

Your ingredients

LANTIC BLANCO NEGRONI

1 measure of Lillet Blanc

1 measure of Bitter Bianco

2 measures of Lantic Original Gin

1 fresh orange peel & thyme twist

Plenty of ice

Pour all of the ingredients into a cocktail shaker and top with a scoop of ice. Stir vigorously and strain into a short glass filled with more ice.

Garnish with your orange & thyme twist.

The Faber bar line-up

And that’s it! A perfect Lantic Blanco Negroni. Super simple and easy to recreate at home.

Follow along with our step by step video on Instagram @lanticgin and tag us in your creations.

Alex Palmer-Samborne